![]() This timeframe will result in medium to medium-well doneness. Or for every half inch, give around 4-6 minutes of cook time at 500 degrees. On average, a filet around an inch thick will take around 8 minutes at 500 degrees. It all depends on what size your filet is and also what your desired finished temp is. How long does it take to cook salmon on the pellet grill? Be prepared for a quick cook time, and all will turn out well. You don’t want to be stranded looking for tongs, and your fish overcooks in the meantime. I always make sure to have my aluminum foil ready, the fish seasoning, and any supplies I might need while grilling. Make sure you are ready when you start to grill. You don’t have to worry about it sticking to the grates anymore, and the fish will still pick up some of the smoky aromas from the Traeger grill.Īnother thing to remember is salmon, like all fish, cooks quickly. It allows you to protect the flesh of your delicate fish while still cooking it through. With any tender fish, I will say this is a genuine struggle. I have seen many people complain that their salmon gets stuck on the grates. Get my easy Side Dish recipes! How to keep salmon from sticking to the grill We’ve even skipped the cooking and done a Salmon Miso Poke Bowl. The flavor is milder than King salmon, and this kind of salmon is great for almost any preparation. People who hate salmon have generally only tried farm-raised Atlantic salmon, which is much lower quality than what we’re talking about.Ĭhinook and Silver (Coho) salmon can be difficult to tell apart, but one of the best indicators is the color of their gums! King salmon have black-colored gums, and Silver salmon has pink-colored gums.Ĭoho salmon, also known as Silvers, is our favorite of all the different species of salmon. We like King Salmon for smoking and grilling, and we have many smoked salmon recipes on the site that you’ll love! King salmon has the strongest flavor of the Pacific species, but even if you “hate salmon,” you would probably be won over by ocean-caught Kings. The biggest of all Pacific Salmon, King salmon are highly prized for their rich, fatty filets. There are many different species of salmon, but for our purposes, I will discuss my favorite species of Pacific salmon. Want more summertime grilling inspiration? Check out our top 100 grilling recipes, our favorite grilled chicken recipes, and our best weeknight dinners you can make on the grill too.King salmon caught in the saltwater off the coast of WA State. Still worried about your fish sticking to your grill? We totally get it, but don’t let that stop you from enjoying an outdoor salmon meal: foil packs to the rescue! Try our grilled honey-chipotle salmon foil packets, our foil pack grilled salmon with lemony asparagus, or our cilantro-lime salmon foil packs for a delicious, stress-free meal, without a ton of cleanup. Really, if you're feeling ANY resistance when you peek at the underside of your fish, DON'T flip! Our top two tips for avoiding this are: 1) Making sure your grill is SUPER hot before adding your fish, and 2) not flipping your fish until those lovely char marks are achieved. The one thing to watch out for when grilling salmon is making sure all that yummy, crispy skin doesn’t stick to your grates. We’re pretty sure nearly any salmon recipe would work well on the grill-get creative and try out your favorites. Even our salmon burger gets in on that flavor action, since we’ve paired it with a tangy feta-yogurt sauce. Try our lemony grilled salmon, our Asian BBQ salmon (perfectly sweet and salty thanks to hoisin), and our grilled salmon with pineapple salsa. One of the best things about salmon is how well it takes to citrus-y, savory-sweet, buttery cooking methods, so we’re leaning in hard to those flavors on the grill too. ![]() ![]() Check out our list of 20 grilled salmon recipes for ideas-you’ll definitely find something new to add to your dinner rotation. It’s one of our forever go-tos for weeknight dinners, and that’s no different come summertime. Everything from lobster to scallops can be improved by cooking over hot grates. ![]() Step aside, burgers and dogs-if you're looking to spruce up your grilling skills, you've got to add grilled seafood to your BBQ game. ![]()
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